Ruben

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  • Ruben
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    The difference between colloid mill and homogenizer largely relates to how force is applied: a colloid mill generates shear through the mechanical gap between a spinning rotor and fixed stator, while a homogenizer, particularly a high-pressure type, forces the product through a narrow orifice under very high pressure, creating intense pressure drop and cavitation. This generally allows homogenizers to achieve finer particle sizes than colloid mills.

    Ruben
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    When grinding spices in a colloid mill, keeping the gap setting moderate and using water or oil-jacket cooling around the housing helps limit temperature rise, which preserves volatile aromatic oils that are easily lost to heat during fine milling. Feeding pre-crushed rather than whole spices also reduces residence time in the mill, giving a finer, more uniform powder or paste while protecting flavor and aroma intensity.

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